Oyster Bay Pinot Noir Marlborough Red Wine.
Taste notes of fragrant dark cherry with juicy black plum, elegant and silky.
Blessed with the natural advantages of New Zealand's maritime cool climate and ancient alluvial soils, Oyster Bay continues to capture the essence of New Zealand's cool climate viticulture with our world-class range of elegant and assertive wines with glorious fruit flavors. Our vines flourish in Marlborough, one of New Zealand's most renowned wine regions. Our state-of-the-art, winemaking facilities, have been carefully designed to preserve the intense varietal flavors which come from these unique sites. Oyster Bay is a passion. It's a vision. And ultimately, it's a promise- to bring the very best of New Zealand wine to the world.

Food Pairings: cured meat, poultry, soft cheese & cream, fungi.
Sweetness Scale: Bone Dry
Producer: OYSTER BAY
Region: SOUTH ISLAND
Country Of Origin: NEW ZEALAND
Size: 750ML
Alcohol by Volume (%): 13.5